Chef's corner is the new blog of young and talented chef David Hetherington, who will bring you up to date with all the best recipe's for what's in season today.
Latest post:
CRABS, the seaside snippers, one of Scotland's most loved shellfish and adored all over the world for its succulent white meat and flavoursome brown innards.
Published 02 May 12 • Read More
Chef's corner is the new blog of young and talented chef David Hetherington, who will bring you up to date with all the best recipe's for what's in season today.
Latest post:
EVERYONE loves a slice of lemon their drink, a squeeze of lemon on their fish and chips and how about a dollop of lemon curd on some warm toast.
Published 23 Apr 12 • Read More
Chef's corner is the new blog of young and talented chef David Hetherington, who will bring you up to date with all the best recipe's for what's in season today.
Latest post:
JERSEY Royals are bursting with flavour, this new potato has only a short season so be sure to feast on them while you can.
Published 12 Apr 12 • Read More
Chef's corner is the new blog of young and talented chef David Hetherington, who will bring you up to date with all the best recipe's for what's in season today.
Latest post:
WELCOME to the first of our food blog's, featuring the young and talented chef David Hetherington. In the first of his entries, David, 24, introduces himself to you and gives us a glimpse of one of his fantastic recipes. He describes his cooking style as French inspired, with Asian influences but overall modern Scottish.
Published 22 Feb 12 • Read More
